Recipe of Any-night-of-the-week Pancakes (no egg, no milk? NO PROBLEM!!)

Pancakes (no egg, no milk? NO PROBLEM!!).

Hello everybody, it's John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, pancakes (no egg, no milk? no problem!!). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pancakes (no egg, no milk? NO PROBLEM!!) is one of the most well liked of recent trending meals on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes yummy. They are nice and they look fantastic. Pancakes (no egg, no milk? NO PROBLEM!!) is something that I've loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook pancakes (no egg, no milk? no problem!!) using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Pancakes (no egg, no milk? NO PROBLEM!!):

1. {Make ready of all-purpose flour.
2. {Get of white sugar.
3. {Get of baking powder.
4. {Make ready of salt.
5. {Make ready of butter.
6. {Make ready of water.
7. {Prepare of egg OR 2 Tbsp of water ( if you're out of eggs or can't eat them).

Steps to make Pancakes (no egg, no milk? NO PROBLEM!!):

1. Sift all your dry stuff together in a medium mixing bowl. Set aside.
2. Melt your butter in/on either a 1) medium skillet OR 2) an electric griddle / skillet over medium high heat (or 375°F for electric users) drain into small bowl after thoroughly coating your cooking surface..
3. Add your 3/4 C water, your egg (beaten) OR your 2 Tbsp water (if you're not using egg) to your butter and mix well..
4. Dump your wet into your dry and blend until well combined. It's ok if the batter is lumpy..
5. Cook over medium high heat or 375°F (electric users) just like you would a boxed pancake mix..
6. Just in case you've NEVER cooked a pancake before, wait until your skillet or griddle sizzles when you flick a few drops of water on it. If you get a loud sizzle and no water your pans hot enough..
7. Then pour about 1/4 C batter into your griddle, wait until the edges are dry and are holding small bubbles all the way around (about 4 minutes).
8. Flip and cook another 4 minutes or until cooked through..

So that is going to wrap it up with this exceptional food pancakes (no egg, no milk? no problem!!) recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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